All about PUMPKINS!

We are coming up to Halloween, and I know many of you will be buying pumpkins to carve into scary lanterns. We popped over to the allotment yesterday and discovered we have successfully grown 8 pumpkins for Halloween this year, and I am now wondering what to do with them all. If like me you’veContinue reading “All about PUMPKINS!”

Slow Cooker Winter Stew

If you are running short of time, you can put everything in the slow cooker without frying it first and simply switch it on to enjoy a warming stew at the end of the day. This recipe is suitable for freezing. Ingredients 1 onion, chopped 2 celery sticks, finely chopped 2 tbsp rapeseed oil 400g pumpkin 3 carrots, halved and cut intoContinue reading “Slow Cooker Winter Stew”

Easy King Prawn Taglietelle

This is a great dish for the whole family. Ensure it is prepared appropriately for your child’s weaning stage. The taglietelle is great as a finger food when cut into short strips, and the prawns can also be chopped up small and given as a finger food. Tip: you can use smaller prawns if youContinue reading “Easy King Prawn Taglietelle”